Appetizer and side dish

Baked okra

Brussels sprouts and cranberries, roasted

Buffalo potato ‘wings’

Butternut squash hash browns

Chickpeas, roasted

Creamy chipotle sweet potato and quinoa bake


Eggplant fries

Eggplant Parmesan

Endive, papaya and avocado salad

Fried green tomatoes

Green bean casserole

Green beans with pomegranate, goat cheese and almonds

Indian mango chickpea salad

Mushroom caps

Onion rings (baked)

Pasta egg salad

Pomegranate, feta and lentil salad

Raw Tuscan kale salad

Squash rolls

Swiss chard and potato cake

Vegetable chips

Wheat berry salad

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